Gullon – Gluten Free Chocolate Sandwich


A New gluten-free biscuit that is also suitable for vegetarians! Irresistible oat biscuits with a creamy chocolate filling. Ideal for popping in your handbag or your lunchbox.

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Ingredients: Chocolate flavored filling (sugar, vegetable fat (palm, palm kernel), fat-reduced cocoa powder, rice starch, flavor, emulsifier (SOYA lecithin)), OAT flakes, rice flour, vegetable oil (high oleic sunflower oil), sugar, oligofructose, rice starch, linseed fiber, raising agents (potassium hydrogen carbonate and ammonium hydrogen carbonate), salt, emulsifier (SOYA lecithin), flavor. May contain traces of milk and nuts.

Nutrition claims explanation

High fiber: These biscuits have a high content of fiber because they have at least 6g of fiber per 100g of product. Experts recommend a daily intake (for adults) of between 25 and 35g of fiber.

Vegetarian: Biscuits with the vegetarian stamp on may include within its ingredients traces of dairy or egg.

Gluten Free: the product contain less than 20 mg/kg (ppm) and, as a result, it is suitable for people with coeliac disease.

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